Easter Luncheon at the club was no different from any other Sunday brunch at the club.
Cannot for the life of me figure out what might have been different. Possibly a wider variety of desserts (none of which appealed to me, drat it all).
Still, it was a nice luncheon and I had fried chicken, lima beans, yellow corn, black-eyed peas and green beans, plus a roll and unsweetened tea.
The company was the main thing, and we were surrounded by many others we know.