I should get dinner on the table. Nothing complicated, just pizza and a salad.
The pizza is one of those pre-made flatbread crusts, to which I'll be adding sauce, pepperoni, some diced ham, cheese, and veggies from the salad bar. Salad bars are handy for this sort of thing - a lot of times I'll find customers using the bar for small amounts of veg to be used is a dish, where buying a lot of that veg wouldn't make a lot of sense.
Consumer tip of the day.